• About Aketta
     
  • News
  • Recipes
  • Aketta blog
  • Engage With Us
  • Shop
  • Join Our Newsletter

    Signup for our newsletter

        

    Please enter a valid email address.

    Thank you for your interest in Aketta. Please check your email for a confirmation message. Your one-time use discount code is WELCOME20.

 
 
 

Aketta Protein Broth with Soba and Micro Greens

Yum
aketta cricket protein broth

Make your own protein broth with Aketta cricket powder. Serve with soba and micro-greens for a delicious meal.

Ingredients

  • 3 tablespoons Aketta cricket flour
  • 2 cups of water
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon pink himalayan fine sea salt
  • 1 packet of ‪Hakubaku‬ Organic Buckwheat Soba noodles‬‬‬‬ (or your preferred brand)
  • Optional: micro arugula greens

Directions

Bring the water and ‪‎Aketta flour‬ to a rolling boil, add spices and turn down to low. Taste after cooling and adjust to personal flavor. This is a wonderful base for any inspired chef to bend any which way.‬‬‬‬

Soba:

Bring water to water, add in noodles, cook for 4-5 minute until desired texture is reached. Drain noodles, rinse with warm water, add to broth. Sprinkle micro arugula greens on top.

Recipe Provided By: Aspire Food Group & Chef Heidi Volpe
aketta cricket protein broth
Print Recipe
 

Stay Connected

Signup for our newsletter

    

Please enter a valid email address.

Thank you for your interest in Aketta. Please check your email for a confirmation message. Your one-time use discount code is WELCOME20.
© Aspire Food Group - 2021