Print - Aketta Rice Squares

Ingredients	Directions
1 cup sticky rice 2 tablespoons of Seaweed and Sesame Japanese Furikake Seasoning Aketta Cricket Flour -- add to taste! (We recommend 1 tablespoon)	After making your sticky rice, break off into shape of choice. (We chose four bite-size portions) Sprinkle and mix the seasoning + Aketta cricket flour. Then simply enjoy!

Ingredients

Directions

After making your sticky rice, break off into shape of choice. (We chose four bite-size portions)

Sprinkle and mix the seasoning + Aketta cricket flour. Then simply enjoy!