Ground Cricket -- What's Cooking at Aketta?

by Yosha Singh in Cricket Recipes

The latest creation at Aketta takes a twist on our favorite dip: guacamole! With the help of Kelly Wu, Aketta has a new delicious recipe for Red Chile Mango Guacamole. Click to learn exact instructions and ingredients.

What’s different about our Red Chile Mango Guacamole? We use ground crickets to boost our recipe with extra protein. Crickets provide various benefits that we have discussed before, including but not limited to nutrition, sustainability, and flavor. Our cricket flour contains all nine essential amino acids, and our crickets are fed high-end organic feed. We call our farm "cricket heaven".

Mango Guac Menu Page

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Easy to Use. Tastes Great.

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