Adventures with Aketta, Tales of Eating Crickets

Our blog features our personal experiences with using Aketta crickets and cricket powder, along with stories from others who have tried our products for a variety of reasons, from health to performance to sustainability!

Interested in other topics? Shoot me a line at blog@aspirefg.com and we will try to address these in future blog posts!

Baking With Paleo Cricket Flour

by Zach Schleien in Cricket Recipes, Cricket Protein
Being on the Paleo diet definitely has its challenges…especially when baking! Luckily we found an awesome company called Aketta. They offer cricket flour, an excellent source of vitamins and nutrients. Insects are the most efficient form of protein on earth.
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How Eating Crickets Changed My Life

by Zach Schleien in Education of Crickets
Crickets have entered the tech startup scene. One such company, Aketta, has introduced whole roasted crickets. They are both dairy and gluten-free. But what makes them unique is that they are paleo-friendly.
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Flavored Crickets For Protein:

by Vincent Vitale in Cricket Protein
Aketta is launching flavored crickets very soon! Stay tuned
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How to Make Baked Items "Paleo"

by Zachary Schleien in Cricket Protein
The Paleo Diet is a diet based on the foods that the hunter-gatherer ate 10,000 years ago! This consists of meat, chicken, wild fish, nuts, fruits and vegetables – a low inflammatory diet, free of processed foods and grains. However, in this day and age, how can you bake and keep it paleo? Below are some tips to bake Paleo.
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