Adventures with Aketta, Tales of Eating Crickets

Our blog features our personal experiences with using Aketta crickets and cricket powder, along with stories from others who have tried our products for a variety of reasons, from health to performance to sustainability!

Interested in other topics? Shoot me a line at blog@aspirefg.com and we will try to address these in future blog posts!

What is Entomophagy: 10 things you need to know

by Vincent Vitale in Education of Crickets
Entomophagy is the practice of eating insects, especially by people. There are some stunning facts that everyone should know with our changing world. For instance. 80% of the world already eat bugs! Click here to find out more.
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Cricket Insect: Everything you Need to Know and More

by Vincent Vitale in Education of Crickets
Everything you need to know about the cricket and more! From specifics in height and weight, to references in pop culture, all the way to functional benefits when it comes to protein. If you're curious about the current cricket-as-a-food trend click here and learn more about the powerful benefits of insect consumption.
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Endurance athlete Sonny on eating crickets for a week

Aketta Brand Ambassador Sonny Hong was invited to use Aketta crickets in his meals every day for a week. He grew up in Korea where eating insects was a normal part of life. Fast forward to being a dad, business owner and endurance athlete, he was fascinated to learn about the rising trend for edible insects in the U.S.
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Aketta cricket protein fuels explorer Sean Burch!

Explorer and Extreme adventurer Sean Burch is fueling his latest trek to Nepal with Aketta cricket protein! Learn more about Sean's mission in Nepal and why he chose Aspire as his sponsor.
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